A dry base with vermicelli for Julienne soup. Simply add your fresh veggies, meat balls and some water.
Makes 6 servings.
shop@kaiwakacheese.co.nz 1957 State Highway 1, Kaiwaka 0573Â 09 431 2195
A dry base with vermicelli for Julienne soup. Simply add your fresh veggies, meat balls and some water.
Makes 6 servings.
Due to shipping delays we are no longer shipping cheese to the South Island. Dismiss